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Francisco Zamudio-Tena Patents
Inventor:
Zamudio-Tena; Francisco
Address:
Westwood, MA
No. of patents:
1
Patents:




Patent Number Title Of Patent Date Issued
6482465 Positive hydration method of preparing confectionery and product therefrom November 19, 2002
A method of producing a chewy confectionery involves high or low shear mixing with no cooking to produce a mass which is well hydrated and yet has no phase separation of moisture. A bioaffecting agent included in the confectionery is effectively taste-masked, even one that is typically


 
 
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