| Patent Number |
Title Of Patent |
Date Issued |
| 5487911 |
Processed egg powder and process for production thereof |
January 30, 1996 |
| A processed egg powder comprising water-insoluble dry egg yolk particles of substantially spherical shape and a process for producing a processed egg yolk powder, which comprises spray-drying an egg liquid containing egg yolk and thereafter denaturing the resulting dry egg powder substan |
| 4702921 |
Method for preparing fish-egg-like edible products |
October 27, 1987 |
| A method for preparing fish-egg-like edible products like salmon roe consisting of capsules of thin gel membranes filled with an oil material and a viscous fluid separately contained therein comprising surrounding a viscous emulsion consisting of the viscous fluid and the oil material wi |
| 4507327 |
Process for preparing edible products in the form of capsules |
March 26, 1985 |
| A process for preparing encapsulated foods and drinks filled with a desired edible liquid is described below by conducting the following steps in order:(a) The step of preparing a core liquid by adding calcium salt to sugar liquid and if necessary, adding other additives;(b) The step of |
