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Inventor: Van Bussel; Gerardus Johannes Catharina
Address: Neerkant, NL
No. of patents: 6
Patents:
| Patent Number |
Title Of Patent |
Date Issued |
| 8192258 |
Method and device for processing a carcass part of slaughtered poultry |
June 5, 2012 |
| A method for processing a carcass part of slaughtered poultry, which carcass part includes bone parts with at least a part of the rib cage, at least a part of the breast fillet, other muscle tissue that does not form part of the breast fillet, for example at least a part of the back meat |
| 7824251 |
Method and device for processing a carcass part of a slaughtered poultry |
November 2, 2010 |
| The invention relates to a method and a device for processing a carcass part of slaughtered poultry, which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which |
| 7614941 |
Method and device for processing a carcass part of slaughtered poultry |
November 10, 2009 |
| The invention relates to a method and a device for processing a carcass part of slaughtered poultry, which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which |
| 7344437 |
Method and device for processing a carcass part of a slaughtered poultry |
March 18, 2008 |
| The invention relates to a method and a device for processing a carcass part of slaughtered poultry, which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which |
| 7232366 |
Method and device for processing a carcass part of a slaughtered poultry |
June 19, 2007 |
| The invention relates to a method and a device for processing a carcass part of slaughtered poultry, which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which |
| 6986707 |
Method and device for processing a carcass part of slaughtered poultry |
January 17, 2006 |
| The invention relates to a method and a device for processing a carcass part of slaughtered poultry,which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which |
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