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Wetherilt; Donald E.
Powell, OH
No. of patents:

Patent Number Title Of Patent Date Issued
5114731 Products from green coffee treatment May 19, 1992
The moisture content of green coffee is increased in the presence of a substantially inert gas atmosphere under a positive pressure to at least about 25% by weight based upon the weight of the moisturized beans. After moisturization, the moisturized beans are heated in the presence of a

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