| |
 |
|
|
Inventor: Van der Meer; William John
Address: London, CA
No. of patents: 3
Patents:
| Patent Number |
Title Of Patent |
Date Issued |
| RE36897 |
Methods for chill treating non-distilled malted barley beverages |
October 3, 2000 |
| A process for chill-treating, which is exemplified by a process for preparing a fermented malt beverage wherein brewing materials are mashed with water and the resulting mash is heated and wort separated therefrom. The wort is boiled cooled and fermented and the beer is subjected to a |
| 5728413 |
Production of fermented malt beverages |
March 17, 1998 |
| A process for preparing a fermented malt beverage wherein brewing materials ere mashed with water and the resulting mash is heated and wort separated therefrom. The wort is boiled, cooled and fermented and the beer is subjected to a finishing stage, which includes aging, to produce the f |
| 5695795 |
Methods for chill-treating non-distilled malted barley beverages |
December 9, 1997 |
| A process for chill-treating, which is exemplified by a process for preparing a fermented malt beverage wherein brewing materials are mashed with water and the resulting mash is heated and wort separated therefrom. The wort is boiled cooled and fermented and the beer is subjected to a |
|
|
|