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Inventor: Juhn; Hyunil
Address: Chicago, IL
No. of patents: 1
Patents:
| Patent Number |
Title Of Patent |
Date Issued |
| 4118519 |
Method of producing smoke flavoring for foods |
October 3, 1978 |
| A composition for imparting a smoke flavor to foods in which the composition is prepared by liquid-liquid extraction of an aqueous liquid smoke with an edible oil containing mono- and diglyceride of a fat forming fatty acid or other edible surface active agent having an HLB below 7 and |
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