Resources Contact Us Home
Jodlbauer; Heinz D.
Berlin, DE
No. of patents:

Patent Number Title Of Patent Date Issued
5183680 Baking agent for leavened dough February 2, 1993
A baking agent and a process for producing a baking agent for leavened doughs includes a phospholipid fraction whereby the portion of phosphatidyl choline to phophtidyl ethanolamine is lower than 1.
5176935 Baking agent for breakfast roll doughs January 5, 1993
A baking agent for breakfast-roll doughs includes a phospholopid fraction in which the portion of phosphatidyl choline to phosphatidyl ehtanolamine is greater than 1. A method for producing such a baking agent is also included.
4886675 Fast-cooked granular rice product and method of production thereof December 12, 1989
Fast-cooked granular rice product, consisting of the rice components obtained as byproducts in producing table rice from raw rice and comprised of husking flour, scouring flour, polishing flour and broken rice, including 20 to 40% by weight of water, related to the weight of the anhy

  Recently Added Patents
Identification of biomarkers in biological samples and methods of using same
Newly identified human rhinovirus of HRV-C and methods and kits for detecting HRV-Cs
Etching apparatus and methods
Method and system for selecting a target with respect to a behavior in a population of communicating entities
Hair motion compositor system for use in a hair/fur pipeline
Cell reselection and handover with multimedia broadcast/multicast service
Systems and methods for managing policies on a computer
  Randomly Featured Patents
Housing removal tool
Method of manufacturing projectiles
Digital broadcast recorder and method for recording title using the same
Hybrid battery housing
Variable rate vocoder
Ultrasonic medical device and associated method
Information processing system capable of indicating tendency to change
Quick action fluid coupling
Baby teether and rattle
Polymerization of vinylic monomer in presence of benzothiazol-hydrazones