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Dziondziak; Klaus
Pinneberg, DE
No. of patents:

Patent Number Title Of Patent Date Issued
5762991 Continous process of producing beer June 9, 1998
A continuous process of producing beer is described. Starch-containing raw materials are disintegrated and are optionally processed to form malt, a wort is produced from the disintegrated and optionally malted raw materials, and the wort is subjected to alcoholic fermentation. In that
4882177 Method for the production of alcohol-free beer November 21, 1989
The object of the invention is to provide a method for the production of low-alcohol or alcohol-free beer. In said method, a gas is lead through alcoholic beer in order to desorb the alcohol, the involved loss of taste in the beer being compensated for by substances which improve the tas
4814188 Method for the production of low-alcohol or alcohol-free beer March 21, 1989
The subject matter of the invention is a method for the production of low-alcohol or alcohol-free beer having a glycerol content of from 0.3 to 2.0% by volume, which content improves the body of the beer. In the method according to the invention, the process of fermentation is carried ou

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