Resources Contact Us Home
Browse by: INVENTOR PATENT HOLDER PATENT NUMBER DATE
 
 
System and method for processing media gifts










Image Number 14 for United States Patent #8131645.

Various techniques are provided for the gifting between multiple electronic devices of media content provided by an online digital media provider. An offer and acceptance of a selected gift file is accomplished between a gifter device and a receiving giftee device using a near-field communication (NFC) connection. If a connection to the online provider is available, the gifter device may transmit a gift request by which the gifter's account is charged for the gift file. Thereafter, a gift file created using DRM keys associated with the giftee's account may be downloaded to the giftee device. If a network connection is unavailable, the giftee device may transfer a locked gift file and a corresponding gift license to the giftee device using a peer-to-peer connection. The giftee device may authenticate the license and unlock the gift file once a connection to the online provider is available.








 
 
  Recently Added Patents
Device for preparing a body fluid for a bacteriological analysis
LED lighting module
Protecting a gaming machine from rogue code
Magnesium metal-air battery
Method for conductivity control of (Al,In,Ga,B)N
Managing a spinlock indicative of exclusive access to a system resource
User interfaces
  Randomly Featured Patents
Efficient system for multi-level shape interactions
Video signal processing apparatus, video signal processing method and video source determining method
Programmable solid phase extraction and elution device
Switching circuits using operational amplifiers
Determining operation mode for semiconductor memory device
Solvent recovery
Semiconductor memory cell with clocked voltage supply from data lines
System and method for generating domain names and for facilitating registration and transfer of the same
Method of manufacturing carbon nanotubes and/or fullerenes, and manufacturing apparatus for the same
Emulsifier composition and quality improvement method for starch containing food