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Class Information
Number: 554/10
Name: Organic compounds -- part of the class 532-570 series > Organic compounds (class 532, subclass 1) > Fatty compounds having an acid moiety which contains the carbonyl of a carboxylic acid, salt, ester, or amide group bonded directly to one end of an acyclic chain of at least seven (7) uninterrupted carbons, wherein any additional carbonyl in the acid moiety is (1) part of an aldehyde or ketone group, (2) bonded directly to a noncarbon atom which is between the additional carbonyl and the chain, or (3) attached indirectly to the chain via ionic bonding > Extraction directly from animal or plant source material (e.g., recovery from garbage, fish offal, slaughter house waste, whole fish, olive fruit, etc.) > Legume, nut, or seed source material (e.g., peanut, soya bean, rice bran, etc.) > Fatty or sugar containing treating agent utilized (e.g., miscella, molasses, lecithin, cocoa butter used; heated cashew oil used to extract more oil from cashew nuts; using soap as emulsifier, etc.)
Description: Processes wherein sugar or fatty material is utilized to facilitate extraction.
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 6545146 |
Lower alkyl alcohol recovery from a stripping mixture |
Apr. 8, 2003 |
| 5959128 |
Method for preparation of purified glycerides and products |
Sep. 28, 1999 |
| 5453523 |
Process for obtaining highly purified phosphatidylcholine |
Sep. 26, 1995 |
| 5166376 |
Process for refining vegetable oil |
Nov. 24, 1992 |
| 5077071 |
Oil extrusion process |
Dec. 31, 1991 |
| 5041245 |
Continuous extraction of oil-containing vegetable matter with pressurized normally gaseous solvent |
Aug. 20, 1991 |
| 4966733 |
Rendering processes |
Oct. 30, 1990 |
| 4956125 |
Method for extracting fats and oils |
Sep. 11, 1990 |
| 4944954 |
Vegetable oil extraction process |
Jul. 31, 1990 |
| 4808426 |
Vegetable oil extraction process |
Feb. 28, 1989 |
| 3944495 |
Metal dialkyldithiophosphates |
Mar. 16, 1976 |
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