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Class Information
Number: 426/656
Name: Food or edible material: processes, compositions, and products > Products per se, or processes of preparing or treating compositions involving chemical reaction by addition, combining diverse food material, or permanent additive > Protein, amino acid, or yeast containing
Description: Subject matter directed to food material containing an isolated or separated protein or a peptide an amino acid.
Sub-classes under this class:
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7618667 |
High protein, low carbohydrate dough and bread products, and method for making same |
Nov. 17, 2009 |
| 7615685 |
Methods of producing human or animal food from stably transformed, fertile maize plants |
Nov. 10, 2009 |
| 7608292 |
Method of processing soy protein |
Oct. 27, 2009 |
| 7601381 |
Polysaccharides and protein conjugate, and emulsifiers and emulsions containing it |
Oct. 13, 2009 |
| 7601373 |
Equine feed product |
Oct. 13, 2009 |
| 7597921 |
Textured whey protein product |
Oct. 6, 2009 |
| 7595081 |
Non-flour containing baked and related food compositions |
Sep. 29, 2009 |
| 7592031 |
Dental care pet food |
Sep. 22, 2009 |
| 7592028 |
Compositions and processes for making high soy protein-containing bakery products |
Sep. 22, 2009 |
| 7588792 |
Production of extruded edible material |
Sep. 15, 2009 |
| 7585529 |
Process to extract gluten from food products and kit for achieving same |
Sep. 8, 2009 |
| 7579038 |
Edible pet chew |
Aug. 25, 2009 |
| 7572476 |
Process for producing a simulated nut |
Aug. 11, 2009 |
| 7563473 |
Quinoa protein concentrate, production and functionality |
Jul. 21, 2009 |
| 7563472 |
Composition for replacing milk powder |
Jul. 21, 2009 |
| 7556836 |
High protein snack product |
Jul. 7, 2009 |
| 7524815 |
Osteoprotegerin in milk |
Apr. 28, 2009 |
| 7524526 |
Process for producing high purity isoflavones |
Apr. 28, 2009 |
| 7521080 |
Process for the granulation of an animal feedstuff additive |
Apr. 21, 2009 |
| 7514111 |
Method for preparing granular animal feed additive and granular animal feed additive prepared by the method |
Apr. 7, 2009 |
| 7504120 |
Xylanases, nucleic acids encoding them and methods for making and using them |
Mar. 17, 2009 |
| 7501492 |
Processed soybean .beta.-conglycinin protein |
Mar. 10, 2009 |
| 7494685 |
Trichoderma reesei glucoamylase and homologs thereof |
Feb. 24, 2009 |
| 7488501 |
Enzymatic process for generation of foods, feedstuffs and ingredients therefor |
Feb. 10, 2009 |
| 7485330 |
Foodstuff containing a moist meaty filling |
Feb. 3, 2009 |
| 7470446 |
Method and system for supplying amino acids or chemical derivatives in liquid form to ruminant livestock |
Dec. 30, 2008 |
| 7465471 |
Palatability of aquaculture feed |
Dec. 16, 2008 |
| 7465470 |
Process for producing a soybean protein usable in acidic foods |
Dec. 16, 2008 |
| 7455871 |
Starch-free flour for noodles, bread and the like |
Nov. 25, 2008 |
| 7452916 |
Enhancement of vascular function by modulation of endogenous nitric oxide production or activity |
Nov. 18, 2008 |
| 7452706 |
Recombinant bacterial phytases and uses thereof |
Nov. 18, 2008 |
| 7445807 |
Agglomerated granular protein-rich nutritional supplement |
Nov. 4, 2008 |
| 7442400 |
Egg replacer composition and method for making a bakery product therewith |
Oct. 28, 2008 |
| 7432098 |
Phytases and methods for making and using them |
Oct. 7, 2008 |
| 7429399 |
Modified oilseed material |
Sep. 30, 2008 |
| 7419695 |
Soy protein blend for soft confectionary food bars |
Sep. 2, 2008 |
| 7419691 |
Food supplement formulation |
Sep. 2, 2008 |
| 7407683 |
Method of preparing a confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1 |
Aug. 5, 2008 |
| 7399496 |
Hydrolyzed whey protein compositions |
Jul. 15, 2008 |
| 7399495 |
Protein product imparting high water dispersibility |
Jul. 15, 2008 |
| 7393552 |
Compositions comprising protein and fatty acid |
Jul. 1, 2008 |
| 7390521 |
Compositions with a chicken flavour, use and production thereof |
Jun. 24, 2008 |
| 7387809 |
Thermally processed meat products |
Jun. 17, 2008 |
| 7378123 |
Methods involving whey protein isolates |
May. 27, 2008 |
| 7374788 |
Encapsulation of food ingredients |
May. 20, 2008 |
| 7371422 |
Cereal grain kernels fortified with iron and calcium |
May. 13, 2008 |
| 7358332 |
Bioactive peptides, uses thereof and process for the production of same |
Apr. 15, 2008 |
| 7357956 |
Tea beverage with improved flavor |
Apr. 15, 2008 |
| 7357955 |
Acid beverage composition utilizing an aqueous protein component |
Apr. 15, 2008 |
| 7354616 |
Modified oilseed material with a high gel strength |
Apr. 8, 2008 |
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