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Class Information
Number: 426/565
Name: Food or edible material: processes, compositions, and products > Products per se, or processes of preparing or treating compositions involving chemical reaction by addition, combining diverse food material, or permanent additive > Foam or foamable type > Frozen
Description: Subject matter involving products which are in a frozen state or which are intended to be frozen.
Sub-classes under this class:
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7435435 |
Frozen ice confection |
Oct. 14, 2008 |
| 7416754 |
Ice cream and ice cream formulations containing maltitol |
Aug. 26, 2008 |
| 7407681 |
Process of making round items of frozen confectionery |
Aug. 5, 2008 |
| 7297359 |
Process for the preparation of a foamed product and products obtainable by this process |
Nov. 20, 2007 |
| 7267836 |
Creamy foodstuff and method for production thereof |
Sep. 11, 2007 |
| 7261913 |
Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures |
Aug. 28, 2007 |
| 7147884 |
Method for making a novelty frozen food product |
Dec. 12, 2006 |
| 7141255 |
Food formulations |
Nov. 28, 2006 |
| 7094437 |
Reduced-calorie freezable beverage |
Aug. 22, 2006 |
| 7083821 |
Low carb mousse |
Aug. 1, 2006 |
| 7081265 |
Ice cream maker |
Jul. 25, 2006 |
| 7008660 |
Frozen dessert with very high protein and very low calorie content, and method for preparing the same |
Mar. 7, 2006 |
| 6955829 |
Frozen ice confection |
Oct. 18, 2005 |
| 6951660 |
Confectionery coatings |
Oct. 4, 2005 |
| 6942886 |
Soft candies for ice cream and method of making |
Sep. 13, 2005 |
| 6941858 |
Efficient manufacture and distribution of chilled solid food products |
Sep. 13, 2005 |
| 6932994 |
Method for producing an iced food product such as an iced lollipop |
Aug. 23, 2005 |
| 6916498 |
Dehydrated frozen confections |
Jul. 12, 2005 |
| 6911226 |
Cold confectionery and method of preparing the same |
Jun. 28, 2005 |
| 6896923 |
Frozen confection |
May. 24, 2005 |
| 6890577 |
Aerated frozen products |
May. 10, 2005 |
| 6890576 |
Method of manufacturing frozen dairy dessert |
May. 10, 2005 |
| 6878392 |
Aerated compositions, process and apparatus for achieving such aerated compositions |
Apr. 12, 2005 |
| 6861082 |
Frozen dessert and process of manufacture |
Mar. 1, 2005 |
| 6858240 |
Carbon dioxide-hydrate product and method of manufacture thereof |
Feb. 22, 2005 |
| 6852351 |
Aerated compositions and process for achieving such aerated compositions |
Feb. 8, 2005 |
| 6824808 |
Chewy candy analogue, method of making, and composite ice confections containing same |
Nov. 30, 2004 |
| 6818238 |
Coated ice confection |
Nov. 16, 2004 |
| 6797690 |
Carrot antifreeze polypeptides |
Sep. 28, 2004 |
| 6793952 |
Frozen food product |
Sep. 21, 2004 |
| 6773743 |
Low carbohydrate sweetener |
Aug. 10, 2004 |
| 6773733 |
Structured particulate systems |
Aug. 10, 2004 |
| 6774210 |
Frozen food product |
Aug. 10, 2004 |
| 6749879 |
Low-calorie, carbonated frozen beverage concentrate |
Jun. 15, 2004 |
| 6730348 |
Slurried confection preparation and flavor-injected blending system and method |
May. 4, 2004 |
| 6730347 |
Frozen aerated confection |
May. 4, 2004 |
| 6726949 |
Aerated frozen product |
Apr. 27, 2004 |
| 6723361 |
Continuously operational high volume frozen confection dispensing machine |
Apr. 20, 2004 |
| 6716469 |
Protein supplemented frozen dessert compositions |
Apr. 6, 2004 |
| 6713114 |
Frozen beverage topping |
Mar. 30, 2004 |
| 6713101 |
Frozen dessert novelty and method for its preparation |
Mar. 30, 2004 |
| 6703062 |
Low-fat food emulsions having controlled flavor release and processes therefor |
Mar. 9, 2004 |
| 6689410 |
Product blender and dispenser |
Feb. 10, 2004 |
| 6685977 |
Method for production of frozen desserts |
Feb. 3, 2004 |
| 6645538 |
Composite flexible frozen confection comprising a gel and process for its preparation |
Nov. 11, 2003 |
| 6635300 |
Aerated frozen product |
Oct. 21, 2003 |
| 6613374 |
Frozen confectionery product and method of manufacture |
Sep. 2, 2003 |
| 6610336 |
Process for making ice pops |
Aug. 26, 2003 |
| 6607775 |
Frozen low-fat food emulsions |
Aug. 19, 2003 |
| 6596333 |
Process for producing aerated frozen products |
Jul. 22, 2003 |
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