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Browse by Category: Main > Food
Class Information
Number: 426/52
Name: Food or edible material: processes, compositions, and products > Fermentation processes > Of plant or plant derived material > With added enzyme material or microorganism
Description: Processes which involve the addition to plant materials of enzymes, enzyme containing or producing materials, or micro-organism.










Sub-classes under this class:

Class Number Class Name Patents
426/53 Animal feed 277


Patents under this class:
1 2 3 4 5 6 7 8 9 10 11

Patent Number Title Of Patent Date Issued
3950543 Process for making foods and feeds Apr. 13, 1976
3937843 Bean-odor-free soy bean product and its production Feb. 10, 1976
3932674 Controlled bulk vegetable fermentation Jan. 13, 1976
3932672 Gellable protein Jan. 13, 1976

1 2 3 4 5 6 7 8 9 10 11










 
 
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