| |
 |
|
Class Information
Number: 426/491
Name: Food or edible material: processes, compositions, and products > Processes > Separating a starting material into plural different constituents > Starting material is liquid > Lacteal liquid, e.g., milk, cream, etc.
Description: Processes wherein the liquid separated is lacteal derived.
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7560129 |
Manufacture of large cheese blocks having reduced moisture variability |
Jul. 14, 2009 |
| 7501143 |
Milk product and process |
Mar. 10, 2009 |
| 7494589 |
Industrial process for food liquids decontamination from chemical and/or biological contaminants |
Feb. 24, 2009 |
| 7378123 |
Methods involving whey protein isolates |
May. 27, 2008 |
| 7247331 |
Milk protein isolate and method for preparing same |
Jul. 24, 2007 |
| 7241465 |
Process for drying high-lactose aqueous fluids |
Jul. 10, 2007 |
| 7217234 |
System and a method for controlling a centrifuge for the production of a skimmed milk product |
May. 15, 2007 |
| 7195791 |
Method for production of archidonic acid |
Mar. 27, 2007 |
| 7192619 |
Modified milk protein concentrates and their use in making gels and dairy products |
Mar. 20, 2007 |
| 7169428 |
Dairy compositions and method of making |
Jan. 30, 2007 |
| 7155345 |
System for regulating the handling of milk during the milking process and a method for regulating said milking process |
Dec. 26, 2006 |
| 7141262 |
Method for obtaining a TGF-beta enriched protein fraction in activated form, protein fraction and therapeutic applications |
Nov. 28, 2006 |
| 7094949 |
Breeding and milking cows for milk free of .beta.-casein A.sup.1 |
Aug. 22, 2006 |
| 7026004 |
Non-gelling milk concentrates |
Apr. 11, 2006 |
| 7018665 |
Process for separation of whey proteins using a novel anion exchanger |
Mar. 28, 2006 |
| 6916499 |
Method of forming a light butter |
Jul. 12, 2005 |
| 6890576 |
Method of manufacturing frozen dairy dessert |
May. 10, 2005 |
| 6887505 |
Ultra-high temperature pasteurized milk concentrate, package, dispenser and method of producing same |
May. 3, 2005 |
| 6881428 |
Process for making a lactose-free milk and milk so processed |
Apr. 19, 2005 |
| 6875459 |
Method and apparatus for separation of milk, colostrum, and whey |
Apr. 5, 2005 |
| 6866879 |
Method of processing a proteinous material, a product so obtained, and use thereof |
Mar. 15, 2005 |
| 6852352 |
Method and apparatus for separation of milk, colostrum, and whey |
Feb. 8, 2005 |
| 6827960 |
Method and apparatus for separation of milk, colostrum, and whey |
Dec. 7, 2004 |
| 6827961 |
Cheese fractionating process |
Dec. 7, 2004 |
| 6824809 |
Products, in particular, milk products, comprising selected fractions of fat globules, method for obtaining same and uses |
Nov. 30, 2004 |
| 6821543 |
Low acidity fermented dairy products flavored with warm flavors |
Nov. 23, 2004 |
| 6749849 |
Method for producing arachidonic acid |
Jun. 15, 2004 |
| 6737096 |
Method and apparatus for producing a sterile milk product |
May. 18, 2004 |
| 6652900 |
Method and plant for producing a sterile milk product |
Nov. 25, 2003 |
| 6649590 |
Method of producing fractions containing a high concentration of milk basic cystatin and decomposition products thereof |
Nov. 18, 2003 |
| 6623781 |
Microfiltration of skim milk for cheese making and whey proteins |
Sep. 23, 2003 |
| 6570060 |
Milk lacking .beta.-casein A1 |
May. 27, 2003 |
| 6551648 |
Method for obtaining milk products containing selected fractions of fat globules |
Apr. 22, 2003 |
| 6541049 |
Method for production of arachidonic acid |
Apr. 1, 2003 |
| 6506426 |
Method for preparing a cheese product |
Jan. 14, 2003 |
| 6485762 |
Microfiltration of skim milk for cheese making and whey proteins |
Nov. 26, 2002 |
| 6468574 |
Method and device for centrifugal skimming of whey |
Oct. 22, 2002 |
| 6444247 |
Preparation of milk fat globule membranes in tablet or capsule form |
Sep. 3, 2002 |
| 6426109 |
Method of treating colostrum |
Jul. 30, 2002 |
| 6399140 |
Whey salt powder, process for its production and its use |
Jun. 4, 2002 |
| 6391362 |
Bulk preparation of milk fat globule membranes |
May. 21, 2002 |
| 6391361 |
Production of protein-containing powdery product |
May. 21, 2002 |
| 6372276 |
Method for producing sterile, stable milk |
Apr. 16, 2002 |
| 6350481 |
Method of making a milk calcium composition |
Feb. 26, 2002 |
| 6337099 |
Method for producing blocks of cheese |
Jan. 8, 2002 |
| 6335045 |
Concentration of liquid products |
Jan. 1, 2002 |
| 6326044 |
Filter apparatus and method for the production of sterile skimmed milk |
Dec. 4, 2001 |
| 6319698 |
Method for producing arachidonic acid |
Nov. 20, 2001 |
| 6270823 |
Method to treat whey |
Aug. 7, 2001 |
| 6258391 |
Application of high pressure carbon dioxide for accelerated manufacture of hard cheese |
Jul. 10, 2001 |
|
|
|
