| |
 |
|
Class Information
Number: 426/481
Name: Food or edible material: processes, compositions, and products > Processes > Separating a starting material into plural different constituents > Removing of solid part from solid material > From plant material
Description: Processes involving the treatment of plant material.
Sub-classes under this class:
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7595078 |
Methods of increasing flaxseed hull recovery and resultant flax products |
Sep. 29, 2009 |
| 7582325 |
Process for the preparation of tomato extracts with high content in lycopene |
Sep. 1, 2009 |
| 7563473 |
Quinoa protein concentrate, production and functionality |
Jul. 21, 2009 |
| 7560132 |
Oilseed processing |
Jul. 14, 2009 |
| 7553507 |
Corn debranning and degermination process |
Jun. 30, 2009 |
| 7550165 |
Method and apparatus for peeling produce |
Jun. 23, 2009 |
| 7527820 |
Composition resulting from process for extracting carotenoids from fruit and vegetable processing waste |
May. 5, 2009 |
| 7524522 |
Kernel fractionation system |
Apr. 28, 2009 |
| 7494683 |
Methods for preparing oat bran enriched in .beta.-glucan and oat products prepared therefrom |
Feb. 24, 2009 |
| 7449209 |
Method and ingredient for increasing soluble fiber content to enhance bile acid binding, increase viscosity, and increase hypocholesterolemic properties |
Nov. 11, 2008 |
| 7449206 |
Method for post-harvest processing of the green cicer bean |
Nov. 11, 2008 |
| 7449207 |
Method for processing tomatoes for the production of chunk tomato products |
Nov. 11, 2008 |
| 7445806 |
Process for selective grinding and recovery of dual-density foods |
Nov. 4, 2008 |
| 7430958 |
Double blade peeling device for vegetables and fruits |
Oct. 7, 2008 |
| 7407680 |
Method for manufacturing vegetable juice and the like with decreased nitrate ions |
Aug. 5, 2008 |
| 7378117 |
Method for the production of potato juice products by means of food technology |
May. 27, 2008 |
| 7368140 |
Nut fragments and methods of forming nut fragments |
May. 6, 2008 |
| 7364765 |
Process for defatting coconut meat |
Apr. 29, 2008 |
| 7208189 |
Low sodium salt of botanic origin |
Apr. 24, 2007 |
| 7115295 |
Methods of preparing corn fiber oil and of recovering corn aleurone cells from corn fiber |
Oct. 3, 2006 |
| 7108883 |
Procedure to obtain a product consisting in a partially low-fat flour with a high content of stabilized, polyunsaturated fatty acids, especially .OMEGA..sub.3 |
Sep. 19, 2006 |
| 7074450 |
Dehydrated mash potato product and process |
Jul. 11, 2006 |
| 7060312 |
Methods and apparatus for processing vegetables |
Jun. 13, 2006 |
| 7048957 |
Method and apparatus for processing vegetables |
May. 23, 2006 |
| 7022368 |
Process for producing sugars and acids-rich juice and phytochemical-rich juice |
Apr. 4, 2006 |
| 6988622 |
Venturi-driven flotation separator for chili peppers |
Jan. 24, 2006 |
| 6905715 |
Cocoa solids having a high cocoa procyanidin content |
Jun. 14, 2005 |
| 6887501 |
Alkalized cocoa solids |
May. 3, 2005 |
| 6861083 |
Process and apparatus for the integral utilization of oil-producing drupes, particularly olives, and specific products obtained |
Mar. 1, 2005 |
| 6855359 |
Soluble isoflavone compositions |
Feb. 15, 2005 |
| 6824803 |
Method of rolling oil-containing agricultural or grain products |
Nov. 30, 2004 |
| 6824804 |
Pecan processing method and system |
Nov. 30, 2004 |
| 6797307 |
Method for preparing an oat product and a foodstuff enriched in the content of .beta.-glucan |
Sep. 28, 2004 |
| 6780451 |
Citrus juice vesicle separation method and system |
Aug. 24, 2004 |
| 6777005 |
Foods containing a cocoa polyphenol additive |
Aug. 17, 2004 |
| 6740342 |
Separating and recovering components from plants |
May. 25, 2004 |
| 6737088 |
Cocoa extracts prepared from cocoa solids having high cocoa polyphenol contents |
May. 18, 2004 |
| 6723367 |
Process for preparing ready-to-drink shelf stable sugarcane juice beverage |
Apr. 20, 2004 |
| 6673379 |
Use of non-alkalized cocoa solids in a drink |
Jan. 6, 2004 |
| 6645546 |
Process and apparatus for producing fiber product with high water-binding capacity and food product made therefrom |
Nov. 11, 2003 |
| 6596329 |
Method for preparing produce |
Jul. 22, 2003 |
| 6569473 |
Process for production of water-soluble vegetable fibers, biodegradable film, paste, chewing gum and low calorie food products |
May. 27, 2003 |
| 6544572 |
Method and apparatus for severing roots and leaves of bean sprouts |
Apr. 8, 2003 |
| 6528106 |
Morinda citrifolia dietary fiber |
Mar. 4, 2003 |
| 6517885 |
Process for preparation of mustard powder and mustard cake |
Feb. 11, 2003 |
| 6506427 |
Method for obtaining natural super-cloud compositions |
Jan. 14, 2003 |
| 6463846 |
Snipper knife assembly holder |
Oct. 15, 2002 |
| 6423365 |
Method and compositions producing cherry derived products |
Jul. 23, 2002 |
| 6416802 |
Method of making quick cooking and instant rice |
Jul. 9, 2002 |
| 6410069 |
Method for decontaminating a drupe |
Jun. 25, 2002 |
|
|
|
