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Class Information
Number: 426/425
Name: Food or edible material: processes, compositions, and products > Processes > Extraction utilizing liquid as extracting medium
Description: Processes involving the extraction of a constituent from a starting material utilizing a liquid.
Sub-classes under this class:
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7585529 |
Process to extract gluten from food products and kit for achieving same |
Sep. 8, 2009 |
| 7575772 |
Process and composition for syrup and jam from Luo Han Guo fruit |
Aug. 18, 2009 |
| 7563473 |
Quinoa protein concentrate, production and functionality |
Jul. 21, 2009 |
| 7485332 |
Citrus peel juice |
Feb. 3, 2009 |
| 7482162 |
Determination of vitamin D metabolite and displacement from plasma or serum binding proteins |
Jan. 27, 2009 |
| 7419596 |
Extraction and winterization of lipids from oilseed and microbial sources |
Sep. 2, 2008 |
| 7371418 |
Method for controlling the yield and purity of proteinase inhibitor II during extraction |
May. 13, 2008 |
| 7354615 |
Method for producing mixed crystal of disodium 5'-guanylate and disodium 5'-inosinate |
Apr. 8, 2008 |
| 7312199 |
Process for the production of (-)-epigallocatechin gallate |
Dec. 25, 2007 |
| 7309686 |
Process for producing natural surfactants and compositions based on natural surfactants |
Dec. 18, 2007 |
| 7303770 |
Cancer chemoprotective food products |
Dec. 4, 2007 |
| 7261912 |
Method of producing useful products from seawater and similar microflora containing brines |
Aug. 28, 2007 |
| 7250185 |
Process for reducing the concentration of undesired compounds in a composition |
Jul. 31, 2007 |
| 7244461 |
Method of preparing liquid smoke |
Jul. 17, 2007 |
| 7235275 |
Process for preparing orange oil |
Jun. 26, 2007 |
| 7226633 |
Fractionated soybean proteins and method for producing the same |
Jun. 5, 2007 |
| 7208181 |
Isolation of polyphenolic compounds from fruits or vegetables utilizing sub-critical water extraction |
Apr. 24, 2007 |
| 7201901 |
Capture, concentration and quantitation of abnormal prion protein from biological fluids using depth filtration |
Apr. 10, 2007 |
| 7147882 |
Process for preparing hypoallergenic and reduced fat foods |
Dec. 12, 2006 |
| 7144593 |
Deodorized colorant of brassicaceae plant |
Dec. 5, 2006 |
| 7090869 |
Method for producing preparation containing bioactive substance |
Aug. 15, 2006 |
| 7001629 |
Method and plant for solvent-free microwave extraction of natural products |
Feb. 21, 2006 |
| 6962725 |
Low temperature process for extracting principal components from plants or plant materials and plant extracts produced thereby |
Nov. 8, 2005 |
| 6936292 |
Deodorized yellow colorant of safflower |
Aug. 30, 2005 |
| 6913776 |
Process and plant for the separation of undesirable substances from alimentary liquids, in particular from wine |
Jul. 5, 2005 |
| 6841171 |
Use of oyster flesh enzymatic hydrolysates for preparing compositions eliminating free radicals |
Jan. 11, 2005 |
| 6841187 |
Drinks consisting of extracts of Fomes japonicus extracted with honey and vinegar |
Jan. 11, 2005 |
| 6800318 |
Solvent and method for extraction of triglyceride rich oil |
Oct. 5, 2004 |
| 6793951 |
Solvent and method for extraction of triglyceride rich oil |
Sep. 21, 2004 |
| 6767566 |
Method of enhancing the extraction of proteinase inhibitors |
Jul. 27, 2004 |
| 6764703 |
Pigment extraction system and method |
Jul. 20, 2004 |
| 6761909 |
Particulate insulin-containing products and method of manufacture |
Jul. 13, 2004 |
| 6749885 |
.beta.-Glucan process, additive and food product |
Jun. 15, 2004 |
| 6709595 |
Method and installation for setting in adsorbed state on a porous support active compounds contained in a product |
Mar. 23, 2004 |
| 6676838 |
Apparatus and methods for removing solvent residues |
Jan. 13, 2004 |
| 6572915 |
Process for enriching foods and beverages |
Jun. 3, 2003 |
| 6569341 |
Osmotic distillation process |
May. 27, 2003 |
| 6565912 |
Production of isoflavone enriched fractions from soy protein extracts |
May. 20, 2003 |
| 6544581 |
Process for extraction, purification and enrichment of polyphenolic substances from whole grapes, grape seeds and grape pomace |
Apr. 8, 2003 |
| 6531178 |
.beta.-glucan process, additive and food product |
Mar. 11, 2003 |
| 6509051 |
Process for removing residual solvent from solids |
Jan. 21, 2003 |
| 6495181 |
Soak apparatus for leaching soluble constituents from insoluble materials |
Dec. 17, 2002 |
| 6492537 |
Solvent fractionation of menhaden oil and partially hydrogenated menhaden oil for making lipid compositions enriched in unsaturated fatty acid-containing triacylglycerols |
Dec. 10, 2002 |
| 6488976 |
Method and apparatus for brewing tea with an espresso machine |
Dec. 3, 2002 |
| 6486205 |
Mixture of primary fatty acids obtained from sugar cane wax |
Nov. 26, 2002 |
| 6440483 |
Method and apparatus for producing a fruit product |
Aug. 27, 2002 |
| 6419829 |
Membrane process for making enhanced flavor fluids |
Jul. 16, 2002 |
| 6383392 |
Process for concentrating epigallocatechin gallate |
May. 7, 2002 |
| 6379735 |
Method of sugar-like flavorous component and method of preparation of perfumery composition or beverage using the resulting flavorous component |
Apr. 30, 2002 |
| 6376001 |
Process for removing micotoxins from a load of green coffee |
Apr. 23, 2002 |
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