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Class Information
Number: 426/237
Name: Food or edible material: processes, compositions, and products > Direct application of electrical or wave energy to food material
Description: Processes directed to applying electrical or wave energy directly to a food material.
Sub-classes under this class:
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7255839 |
Device and method for treating a substance containing undesirable organisms using a pulsed electrical field |
Aug. 14, 2007 |
| 7230564 |
Microwave method and system for material inspection |
Jun. 12, 2007 |
| 7155345 |
System for regulating the handling of milk during the milking process and a method for regulating said milking process |
Dec. 26, 2006 |
| 7135657 |
Electron source for food treating apparatus and method |
Nov. 14, 2006 |
| 7063867 |
Process for enhanced flavoring of beverages and product produced therefrom |
Jun. 20, 2006 |
| 7045161 |
Method of producing processed food |
May. 16, 2006 |
| 6959640 |
Device for magnetically treating materials and associated methods |
Nov. 1, 2005 |
| 6949721 |
Electron source for food treating apparatus and method |
Sep. 27, 2005 |
| 6911225 |
Method and apparatus for non-thermal pasteurization of living-mammal-instillable liquids |
Jun. 28, 2005 |
| 6881431 |
Microwave heatable bread-based fast food |
Apr. 19, 2005 |
| 6828527 |
Electron source for food treating apparatus and method |
Dec. 7, 2004 |
| 6821540 |
Process for treating vegetables and fruit before cooking |
Nov. 23, 2004 |
| 6787175 |
Process for preparing a storage stable premixed batter |
Sep. 7, 2004 |
| 6787105 |
Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy |
Sep. 7, 2004 |
| 6733434 |
Method and apparatus for electromagnetically restructuring ingestible substances for organismic consumption |
May. 11, 2004 |
| 6706179 |
Water magnetizer |
Mar. 16, 2004 |
| 6703066 |
Flavor enhancer composition containing colloidal silica and method for its preparation and use |
Mar. 9, 2004 |
| 6627242 |
Microwaveable pizza crust |
Sep. 30, 2003 |
| 6623777 |
Microwave heatable bread-based fast food |
Sep. 23, 2003 |
| 6590187 |
High-voltage electric field generating system and fryer therewith |
Jul. 8, 2003 |
| 6579546 |
Method of making microwavable yeast-leavended bakery product containing dough additive |
Jun. 17, 2003 |
| 6579375 |
Crystallization of sugars |
Jun. 17, 2003 |
| 6562386 |
Method and apparatus for non-thermal pasteurization |
May. 13, 2003 |
| 6528768 |
Electron source for food treating apparatus and method |
Mar. 4, 2003 |
| 6510857 |
Apparatus and method for preventing bacteria from propagating and removing bacteria in drink conveying pipe |
Jan. 28, 2003 |
| 6503546 |
Crisp filled pastry after microwave baking |
Jan. 7, 2003 |
| 6444044 |
Crystallization of sugars |
Sep. 3, 2002 |
| 6428835 |
Shelf-stable filled pasta and methods of making |
Aug. 6, 2002 |
| 6416801 |
Process for controlling the solidification or crystallization of fats and fat-containing foods |
Jul. 9, 2002 |
| 6410073 |
Microwaveable sponge cake |
Jun. 25, 2002 |
| 6410074 |
Method for making a microwaveable sponge cake |
Jun. 25, 2002 |
| 6406727 |
Method for the pasteurization of egg products using radio waves |
Jun. 18, 2002 |
| 6331321 |
Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy |
Dec. 18, 2001 |
| 6326048 |
Preparation method of dough for flour foods |
Dec. 4, 2001 |
| 6321484 |
Laser operated seed potato cutter |
Nov. 27, 2001 |
| 6303166 |
Capacative dielectric heating system |
Oct. 16, 2001 |
| 6287614 |
Method and apparatus for improving the organoleptic properties of alcoholic and other beverages |
Sep. 11, 2001 |
| 6278093 |
Industrial apparatus to heat foodstuffs, particularly meat-products, by means of a radio frequency oscillating electromagnetic field |
Aug. 21, 2001 |
| 6258736 |
Device with at least one surface layer |
Jul. 10, 2001 |
| 6254764 |
Method for dissociating materials |
Jul. 3, 2001 |
| 6231908 |
Method and apparatus for preserving food products |
May. 15, 2001 |
| 6228404 |
Method and apparatus for determining the lean content of meat products |
May. 8, 2001 |
| 6138555 |
Food processing device and electric system for the processing device, and high voltage-weak pulse electric current impresser for food |
Oct. 31, 2000 |
| 6129037 |
Bakery dough flour applicator |
Oct. 10, 2000 |
| 6123975 |
Improver for microwave-reheatable bakery products |
Sep. 26, 2000 |
| 6120818 |
Treatment of meat by capacitor discharge |
Sep. 19, 2000 |
| 6096379 |
Radiation processing apparatus and method |
Aug. 1, 2000 |
| 6097013 |
Method of soft-cooking an egg |
Aug. 1, 2000 |
| 6093432 |
Method and apparatus for electrically treating foodstuffs for preservation |
Jul. 25, 2000 |
| 6086932 |
High electric pasteurization |
Jul. 11, 2000 |
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