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Class Information
Number: 426/105
Name: Food or edible material: processes, compositions, and products > Meat filled casing, sausage type
Description: Subject matter wherein animal flesh material is encased in a container of the kind used in making sausage.
Patents under this class:
| Patent Number |
Title Of Patent |
Date Issued |
| 7429349 |
Method of perforating a flat film based on collagen |
Sep. 30, 2008 |
| 7404710 |
Method and device for producing and packaging sausage-type products |
Jul. 29, 2008 |
| 7374907 |
System and method for automatically processing tissue samples |
May. 20, 2008 |
| 7361392 |
Packaging from a polymer film for food products |
Apr. 22, 2008 |
| 7323202 |
Composition for forming a casing and method of use |
Jan. 29, 2008 |
| RE39943 |
Method and means for making coextruded sausage strands |
Dec. 18, 2007 |
| 7282232 |
Bonded fibrous sheet material |
Oct. 16, 2007 |
| 7258053 |
Hot dog slicer |
Aug. 21, 2007 |
| 7244481 |
Nylon food casing having a barrier core layer |
Jul. 17, 2007 |
| 7078068 |
Methods for coagulating collagen using phosphate brine solutions |
Jul. 18, 2006 |
| 7060312 |
Methods and apparatus for processing vegetables |
Jun. 13, 2006 |
| 7037542 |
Process of rapidly preparing a fermented dry or semi-dry sausage product and products therefrom |
May. 2, 2006 |
| 7022357 |
Process for the preparation of smoke-impregnated tubular casings |
Apr. 4, 2006 |
| 7012712 |
Decorating system for edible items |
Mar. 14, 2006 |
| 7011858 |
Concertina-shaped casing suitable for edible materials |
Mar. 14, 2006 |
| 7001635 |
Process for improving smoky color of an encased food product |
Feb. 21, 2006 |
| 6991836 |
Food casing release coating comprising polyglyceryl esters |
Jan. 31, 2006 |
| 6926804 |
Multi-tier rope harness |
Aug. 9, 2005 |
| 6908649 |
Coextruded, at least 3-layered, biaxially stretched tubular film with inner PA layer |
Jun. 21, 2005 |
| 6903841 |
Decorating system for edible items |
Jun. 7, 2005 |
| 6902783 |
Edible molded bodies, especially flat and flexible tubular films |
Jun. 7, 2005 |
| 6845790 |
Easily peelable sausage casing made of fibre-reinforced cellulose hydrate having a non-stick coating on the inside |
Jan. 25, 2005 |
| 6824846 |
Packaging envelope |
Nov. 30, 2004 |
| 6821542 |
Methods, devices, and systems for securing or removing leading edge portions of moving food products |
Nov. 23, 2004 |
| 6800307 |
Cooked sausage and method for making the same |
Oct. 5, 2004 |
| 6764729 |
Backseamed casing and packaged product incorporating same |
Jul. 20, 2004 |
| 6761944 |
Moulded articles of cellulose hydrate with enzymatically modified surface |
Jul. 13, 2004 |
| 6733633 |
Pull-on leader |
May. 11, 2004 |
| 6730340 |
Edible casing film formulation |
May. 4, 2004 |
| 6660315 |
Tubular food casing with a solid coating comprising liquid smoke |
Dec. 9, 2003 |
| 6652946 |
Loop for suspending sausages or the like |
Nov. 25, 2003 |
| 6652894 |
Shaped hot dog |
Nov. 25, 2003 |
| 6630214 |
Improving rewet shrink properties of casing |
Oct. 7, 2003 |
| 6589615 |
Thermoplastic food casing |
Jul. 8, 2003 |
| 6558719 |
Foodstuffs skin based on cellulose with reinforced adhesion to minced meat and a process for its preparation |
May. 6, 2003 |
| 6517920 |
Multilayer, coextruded, biaxially stretched high-barrier plastic casing |
Feb. 11, 2003 |
| 6485802 |
Coated fiber-reinforced casing based on cellulose hydrate suitable for smoked liver sausage |
Nov. 26, 2002 |
| 6436456 |
Edible collagen casing |
Aug. 20, 2002 |
| 6383535 |
Extruded potato casing and method of making |
May. 7, 2002 |
| 6383549 |
Dried food product and a process for producing the product |
May. 7, 2002 |
| 6346285 |
Article comprising film having polyamide sealant, polyamide core layer, and O2-barrier layer, and packaged product using same |
Feb. 12, 2002 |
| 6299917 |
Food casing from viscose-smoke blend |
Oct. 9, 2001 |
| 6251449 |
Cellulose-hydrate-based food casings impregnated with liquid smoke and process for producing |
Jun. 26, 2001 |
| 6224923 |
Method of coating long-keeping sausages and hard cheeses |
May. 1, 2001 |
| 6221410 |
Backseamed casing and packaged product incorporating same |
Apr. 24, 2001 |
| 6200510 |
Method for the contact printing of cellulose food casings |
Mar. 13, 2001 |
| 6200613 |
Food casing |
Mar. 13, 2001 |
| 6194040 |
Multilayered, biaxially-oriented food casing comprising two oxygen-barrier layers |
Feb. 27, 2001 |
| 6187367 |
Low viscosity meat emulsion and process for producing a protein composition useful to form a low viscosity meat emulsion |
Feb. 13, 2001 |
| 6183826 |
Colored cellulosic casing with clear corridor |
Feb. 6, 2001 |
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