| Patent Number |
Title Of Patent |
Date Issued |
| 7247299 |
Antimicrobial compounds from Bacillus subtilis for use against animal and human pathogens |
July 24, 2007 |
| Antimicrobial compounds from Bacillus subtilis for use against animal and human pathogens. A novel strain of Bacillus subtilis was isolated from the gastrointestinal tract of poultry and was found to produce a factor or factors that have excellent inhibitory effects on Clostridium pe |
| 7241622 |
Method for high throughput screening of antioxidants at near ambient temperatures |
July 10, 2007 |
| A method was developed for the screening of antioxidant efficacy in food and feed matrices. The novel method uses radical initiators to accelerate the oxidation process. Consequently the screening of the oxidation process can be performed at significantly lower temperatures compared to |
| 7211281 |
Method for improving the activity of enzymes |
May 1, 2007 |
| A method for improving the performance of enzymes used in animal feeds by the use of surfactants. Lecithin and/or lysolecithin is added to an animal feed including an exogenous enzyme to boost the performance of the enzyme so that a desired level of performance can be maintained while |
| 7169424 |
Mold inhibitor having reduced corrosiveness |
January 30, 2007 |
| A mold inhibitor is described which is a combination of a salt of propionic acid and an essential oil. The essential oil is selected from the group that includes but is not limited to cinnamon oil, eucalyptus oil, lemongrass oil, palmrosa oil, rosemary oil, sage oil, cassia oil, and |
| 6986909 |
Solid phase synthesis of salts of organic acid |
January 17, 2006 |
| A process for the solid-phase synthesis of salts of organic acids in a granular, free-flowing, and dust-free form particularly suited for use as animal feed additives. A liquid organic acid is applied to an inert, absorbent carrier. A solid base is then added during stirring. The acid |
| 6855349 |
Method for simultaneous extraction of essential oils and antioxidants from Labiatae species and |
February 15, 2005 |
| An increase in specific antioxidant activity of extracts from rosemary (Rosemarinus officinalis) is obtained by the use of a blend of tetrafluoroethane and acetone in the extraction process. A blend of tetrafluoroethane, acetone and methanol improves total yield. A tetrafluoroethane |
| 6824789 |
Method of extracting antioxidants from lamiaceae species and the extract products thereof |
November 30, 2004 |
| An increase in specific antioxidant activity of extracts from rosemary (Rosemarinus officinalis) is obtained by the use of a blend of tetrafluoroethane and acetone in the extraction process. A blend of tetrafluoroethane, acetone and methanol improves total yield. A tetrafluoroethane |
| 6450935 |
Method for removing essential oils and antioxidants from extract products of lamiaceae species u |
September 17, 2002 |
| An increase in specific antioxidant activity of extracts from rosemary (Rosemarinus officinalis) is obtained by the use of a blend of tetrafluoroethane and an organic solvent in the extraction process. A blend of tetrafluoroethane, acetone and methanol improves total yield. A tetrafl |
| 6355289 |
Method for preserving tortillas made from corn or wheat |
March 12, 2002 |
| A liquid preservative solution and method for extending the shelf life of tortillas and like products made from corn flour or wheat flour is proposed. The preservative solution contains propionic acid, phosphoric acid and a substance for inhibiting the growth of yeast or bacteria. In a |
| 6333062 |
Method for increasing carcass yields in poultry |
December 25, 2001 |
| A poultry feed composition including protein, vitamins and minerals, and a source of carbohydrates from the group consisting of soybean meals and corn supplemented with an .alpha.-galactosidase-based enzyme blend that catalyzes the degradation of the galactoside. The addition of the |
| 6303158 |
Chromium as an animal feed supplement |
October 16, 2001 |
| Chromium, preferably in the form of chromium propionate, is used as an animal feed supplement. The addition of chromium to a diet containing a balanced level of dietary energy results in an increase in animal growth performance relative to the level of dietary energy and/or improved meat |
| 6221417 |
Conversion of xanthophylls in plant material for use as a food colorant |
April 24, 2001 |
| This invention relates to the in situ process for converting non-free-form xanthophylls to free xanthophylls in the biological material of the plant. The method, more particularly, relates to a method that would liberate xanthophylls by transesterification of acyl-xanthophylls in plant |
| 6174558 |
Method for increasing breast meat yields in poultry |
January 16, 2001 |
| A poultry feed composition including protein, vitamins and minerals, and a source of carbohydrates from the group consisting of soybean meals and corn supplemented with an .alpha.-galactosidase that catalyzes the degradation of the galactoside. The addition of the .alpha.-galactosidase |
| 6146671 |
Method and protecting heat-or oxygen-labile compounds to preserve activity and bioavailability |
November 14, 2000 |
| A method for protecting the activity and bioavailability of heat- and/or oxygen-labile compounds during processing, particularly processing by extrusion of a food product containing the heat- and/or oxygen-labile compounds. Beadlets are formed wherein the heat- and/oxygen-labile comp |
| 6086885 |
Anti-bacterial protein extracts from seeds of marigold and paprika |
July 11, 2000 |
| The present invention describes the method of extraction and the effect of a crude protein extract from the seed tissue of two botanical species, Tagetes and Capsicum, on the survival of two economically important gram-negative bacteria Salmonella typhimurium and Escherichia coli. |
| 6068997 |
Method for the conversion of lecithin into lysolecithin |
May 30, 2000 |
| Conversion of crude lecithin is performed by incubating the lecithin with a lipase-phospholipase mixture in a water/polyol environment. The incubation is carried out at about 40-50.degree. C. and a pH of about 7 to about 8 while stirring continuously. The reaction simultaneously produces |
| 5876782 |
Method for the conversion of xanthophylls in plant material |
March 2, 1999 |
| This invention relates to the in sito process for converting non-free form xanthophylls to free xanthophylls in the biological material of the plant. The method, more particularly, relates to a method that would liberate xanthophylls by transesterification of acyl-xanthophylls in plant |
| 5770150 |
Test kit for the qualitative determination of peroxides in fat |
June 23, 1998 |
| A process and test kit for the rapid qualitative determination of fat oxidation based on an iodometric method for peroxide value and employing ready-made test solutions is disclosed. A visible color change is used to determine whether a fat sample contains an amount of fat peroxides in |
| 5707679 |
Metal propionates for use as animal feed supplements |
January 13, 1998 |
| A supplemented animal feed composition comprising (a) an animal feed that is deficient in a trace metal admixed with (b) a diet-supplementing effective amount of a polyvalent metal cation propionate having the formula M(CH.sub.3 CH.sub.2 COO.sup.-).sub.x, wherein M is a polyvalent me |
| 5670374 |
Method and test kit for the qualitative determination of peroxides in fat |
September 23, 1997 |
| A process and test kit for the rapid qualitative determination of fat oxidation based on an iodometric method for peroxide value and employing ready-made test solutions is disclosed. A visible color change is used to determine whether a fat sample contains an amount of fat peroxides in |
| 5648564 |
Process for the formation, isolation and purification of comestible xanthophyll crystals from pl |
July 15, 1997 |
| A process for forming, isolating and purifying xanthophyll crystals, preferably lutein from marigold flower petals, zeaxanthin from wolfberries or capsanthin and capsorubin from red pepper, is disclosed. A xanthophyll diester-containing plant extract is saponified in a composition of |
| 5591878 |
Catalyzed process for producing metal carboxylates for use as animal feed supplements |
January 7, 1997 |
| A catalyzed process is disclosed for producing a polyvalent metal C.sub.2 -C.sub.3 carboxylate having the formula M(CH.sub.3 (CH.sub.2).sub.x COO.sup.--).sub.y, wherein M is the polyvalent metal cation that is manganese (Mn.sup.+2), cobalt (Co.sup.+2), or chromium (Cr.sup.+3), x is z |
| 4167584 |
Stable emulsified edible liquid starch product and method of making the same |
September 11, 1979 |
| An emulsified liquid starch product which comprises an emulsion of a starch bearing material, which has been cooked, at least partially gelatinized and enzymatically hydrolyzed, the predominant amount of the emulsified particles not exceeding an average particle diameter of 300 microns. |
